Gastric reflux generally refers to gastroesophageal reflux, in terms of diet, need to pay attention to light diet, avoid eating too much, too full, avoid stimulating food.
1. Light diet: patients with gastroesophageal reflux should eat an easy-to-digest diet, drink more water, eat more fresh vegetables and fruits, and increase fiber in the diet to increase gastrointestinal motility and prevent constipation. For patients with dysphagia, fluid or semi-fluid food should be given.
2. Avoid eating stimulating food: at the same time, we should reduce the high-fat diet, such as fried food, fatty meat, etc., to avoid the increase of cholecystokinin released by the small intestinal mucosa, and should not be satiated with food and rest after meals. Elevate the head of the bed if necessary, acidic things also try not to eat, avoid eating too cold, too hot and spicy and other stimulating foods.
It is recommended that patients under the guidance of the doctor, a reasonable diet, if discomfort occurs, need to go to the hospital in time to take targeted treatment.