Peaches can be eaten with a variety of foods, and there is no information on which foods peaches cannot be eaten with.
Peaches are relatively common fruit, nutritional value is relatively rich, 100 grams of peaches contain 12.2 grams of carbohydrates, 166 mg of potassium, 83 mg of vitamin P, etc., daily appropriate to eat some peaches, can provide the body with nutrients, to maintain the normal functioning of the body.
When eating peaches, you can eat peaches and apples, bananas, kiwis, cherries and other foods together, to provide the body with a more comprehensive nutrition. There is no clinical evidence that combining peaches with other foods can produce toxic ingredients or cause irritation to the body, so it is safe to combine peaches with a wide range of foods on a daily basis.