Fish oil contains about 75~100mg of purine per 100g, which belongs to medium purine food and can be consumed in small amount by people with high uric acid. According to the purine content of fish oil belongs to the purine category, according to the dietary management requirements for patients with high uric acid and gout. For the middle purine food, can be a small amount of moderate consumption. When uric acid is too high, or when there is an acute attack of gout, low purine foods such as vegetables, rice and noodles, eggs, etc., try not to consume high purine diet. Fish oil generally contains unsaturated acid, which has a certain regulatory effect in hyperlipidemia. Therefore, high uric acid can be consumed in moderation after active control. People with high uric acid are in need of active dietary management, monitoring of uric acid after proper dietary control, and further treatment with medication if necessary. It is recommended that patients with high uric acid go to the hospital for formal treatment.