Heavy movement of the lower limbs, feeling heavy when lifting the feet high up, and feeling heavy when landing, are the symptoms of sensory ataxia gait. Such patients should eat foods rich in vitamins; seafood, edible mushrooms, beans and their products; fish, dairy, sesame paste, a variety of vegetables and fruits and other foods; avoid spicy and stimulating foods; avoid eating high-fat diet. Here are a few nutritional therapies for you. 1, pig brain and medulla oblongata soup pig brain 1, pig spinal cord 15 grams, goji berries 10 grams, seasonings. The pig brain and medulla oblongata washed, put in a bowl, into the berries, salt, monosodium glutamate, cooking wine, soy sauce, etc., steamed on the cage to serve. 2, double ear stewed pig brain white fungus, black fungus 10 grams each, pig brain 1, seasonings. The black fungus white fungus hair open and cleaned, cleaned with the pig brain in the pot, plus chicken broth in moderation; simmer until cooked, add salt, monosodium glutamate, cooking wine, pepper and other seasoning, and then cook one or two boiled serving. 3, walnut longan chicken walnut kernel yuan meat 10 grams each, 250 grams of chicken, seasonings. Chicken cleaned and diced, with cooking wine, starch, soy sauce and mix well; hot oil in the pot will be ginger and onion after incense, under the chicken stir-fried discoloration, and then under the walnut kernel and meat, onion, ginger, pepper, etc., stir-fried until cooked, add salt, monosodium glutamate to serve. 4, cinnamon pork marrow fish head soup cinnamon 10 grams, 100 grams of pork spinal cord, fish head 1, seasonings. The pork spinal cord, fish head clean, with the pot with the right amount of water to boil, under the cinnamon and onions, ginger, pepper, garlic, cooking wine, rice vinegar, etc.; simmering until ripe, add salt, monosodium glutamate for seasoning, under the Su leaf, parsley, and then cook one or two boiled to become.