Chronic bronchitis dietary therapy

  Chronic bronchitis is commonly known as “slow bronchitis”. It is a common and prevalent condition that can be aggravated by excessive alcohol consumption and smoking. The symptoms of chronic bronchitis can be relieved by taking care of the diet, such as eating foods that are good for the kidneys and lungs. Here are some of them.
  1.Ice sugar double ear
  Effect: Nourish Yin and moisten the lungs, nourish the kidneys and benefit the brain, and blood and nourish the glory.
  Ingredients: 150 grams of white fungus, black fungus, icing sugar, cherries and other appropriate amount.
  Method: Wash the white fungus and black fungus, put them in a pot, add water and rock sugar and boil them until they are broken, then sprinkle a few cherries.
  2.Duck stewed with Cordyceps
  Effect: Benefit cough, nourish Yin and resolve phlegm, suitable for lung and kidney deficiency bronchitis.
  Ingredients: one male duck, 30 grams of Cordyceps.
  Method: the duck gutted, hair washed, Cordyceps into the duck belly, seal, and then the duck circumference smear salt, marinate 1 hour on G steam rotten, take out that food.
  3, candied double nuts
  Efficacy: tonic kidney and lung, cough and asthma.
  Ingredients: peach kernel, almond 250 grams each, 500 grams of honey.
  Method: the almonds mixed with salt, wine into the cage steam for about 10 minutes, take out and peach kernel together in a pot, add 500 grams of honey, stew until the soup is thick, served in a soup plate.
  4, honey lily watermelon
  Effect: moisten the lung to stop cough, nourish the middle and benefit the qi, suitable for dry heat injury to the lung two deficiency type.
  Ingredients: dried lily, watermelon, sugar, rock sugar 50 grams each.
  Method: cut the red flesh of watermelon square dice, dried lily together in a pot, add rock sugar, sugar, honey boil, serve in a bowl.
  5, hawthorn cake with pear shreds
  Effect: clear the heart and moisten the lung, stop cough and eliminate phlegm, strengthen the spleen and appetite, suitable for spleen and lung deficiency type.
  Ingredients: duck pear 1000 grams, hawthorn cake 100 grams, sugar 50 grams.
  Method: peel the duck pear, cut into shreds, hawthorn cake cut into fine shreds, put on the plate, sprinkle sugar, eat with chopsticks and toss evenly. This dish is moderately sweet and sour, soft and tender, suitable for the elderly to eat.