Rose infusion is made by steeping rose as the main herb together with wine. The efficacy and effects are to move qi and relieve stagnation (release stagnation by unblocking qi), harmonize blood and relieve pain, etc.
Rose is the dried flower buds of roses in the Rosaceae family. It is sweet and bitter in flavor, warm in nature, and belongs to the liver and spleen meridians. It can be used for the treatment of liver and stomach qi pain, poor appetite and vomiting; irregular menstruation, premenstrual breast distension and pain; falling and beating injuries. Adverse reactions and contraindications are not clear.
Wine has the effect of promoting blood circulation and medicinal potential. However, it is not recommended for patients with hypertension, hyperlipidemia, gastric ulcer and allergy to alcohol.
Rose wine plays a limited role, so it can not be used to replace the therapeutic effect, such as the above symptoms, please consult a doctor in time, under the guidance of the doctor to use medication.