Converted sugar is generally a mixture of glucose and fructose. Sucrose is broken down into glucose and fructose by the action of dilute acids or enzymes, and sucrose is also broken down into glucose and fructose when the sugar solution is heated. These solutions are used clinically for the dilution of drugs, especially for patients with diabetes and for fluid replacement after severe trauma. In some cases of drug and alcohol intoxication, as well as in cases of insulin resistance after burns and trauma, sugar conversion can be used for replenishment of sugar and dilution of drugs. However, excessive application of conversion sugar can cause flushing and skin rashes, allergic reactions, and other related conditions in patients. If too much converted sugar is input, it may further cause lactic acidosis, hyperuricemia, gout, and electrolyte disorders after long-term application. Therefore, for patients with fructose intolerance as well as gout and acidosis, the use of converted sugar for drug dilution is not recommended.