How to regulate children’s spleen and stomach with dietary therapy

For children with weak spleen and stomach, they can eat some yam and poria cakes, barley porridge, etc. for therapeutic adjustment; for children with spleen deficiency and food accumulation (food indigestion and stagnation in the stomach), they can eat some hawthorn malt cake, etc. for dietary adjustment. 1. Yam Poria Cake: made of yam and poria, yam strengthens the spleen and lungs (strengthens the functions of the spleen and lungs), poria strengthens the spleen and promotes dampness, and dietary additions of these two medicines are made into medicinal diets, which have a certain auxiliary therapeutic effect on children’s loss of appetite, fatigue and lethargy caused by weakness of the spleen and stomach. 2. Job’s tear grains porridge: porridge with Job’s tear grains and Gorgon fruit, Job’s tear grains for the Chinese medicine Coix lacryma has the effect of strengthening the spleen and promoting dampness, Gorgon fruit has the effect of replenishing the spleen and stopping diarrhea, in addition to the effect of dampness and stopping the belt, the two together into the porridge made into a meal for the children’s spleen deficiency and dampness caused by vomiting and diarrhea, not think of food and other symptoms have a certain auxiliary therapeutic effect. 3. Hawthorn Malt Cake: Hawthorn and malt are used to make cakes, which can regulate the function of the spleen and stomach for children with dietary stagnation. Hawthorn strengthens the spleen and eliminates food, and malt eliminates food and stomach, which can help alleviate the stagnation of food caused by the weakness of the spleen and stomach. For the treatment of regulating the role of the spleen and stomach is limited, if the symptoms can not be relieved, it is recommended to consult a doctor in a timely manner, under the guidance of the doctor’s diagnosis and treatment with medication, do not take medication to delay the condition.