After the removal of the uterus, the woman’s body is relatively weak, should consume foods rich in iron, high quality protein and vitamins, to supplement the body with nutrients, to promote the recovery of the body.
1. Iron-rich food: After the removal of the uterus should be supplemented with iron rich food, such as animal liver, jujube, spinach, etc., to enhance the immunity of the body.
2. Foods rich in high quality protein: women’s bodies are weaker after cleansing the uterus, they should consume foods rich in high quality protein in moderation, such as lean meat, eggs, milk, beans and soy products, etc., to provide nutrients.
3. Vitamin-rich food: after the cleansing of the uterus should eat a moderate amount of fresh fruits and vegetables, such as apples, bananas, pumpkin, yam, etc., to replenish vitamins.
In addition, you should drink plenty of warm water after cleansing the uterus and ensure a balanced diet. Pay attention to rest, prohibit pelvic bathing and sexual intercourse, so as not to cause gynecological infections.