Can I eat seafood if I have Wuhan novel pneumonia?

It is currently believed that novel coronavirus pneumonia has little to do with seafood. For those who have been diagnosed with the infection, a diet high in protein and nutrients is recommended, but there are no obvious contraindications, such as meat, seafood, fruits and vegetables can be consumed without abstinence. A normal diet including the consumption of seafood items does not increase the disease or affect recovery. Wuhan novel pneumonia is a coronavirus infection that is presumed to have a possible intermediate host, possibly a wild animal, with a presumed natural host that may be a bat. Because the earliest cases of novel coronavirus pneumonia were found, mostly from the Wuhan South China seafood market, some people may believe that the novel coronavirus originated from seafood. However, it is now speculated that novel coronaviruses are more likely to come from mammals, such as civets, pangolins and turtles, and even reptiles such as snakes, but all are speculative. In addition, for patients with novel coronavirus pneumonia, there are no specific antiviral drugs, but rather bed rest and nutrition to enhance symptomatic treatment. Content source: Dr. You Lai