The efficacy of Ganoderma lucidum Shouwu in wine

Ganoderma lucidum shouwu liquor has the effect of tonifying the lungs and kidneys, tonifying essence and blood, but it should be noted that the drug soaked in wine can not replace the medication, and the wine needs to be consumed in moderation, Ganoderma lucidum, shouwu, and alcohol allergy patients need to be used with caution. He Shouwu, for the Polygonum cuspidatum plant He Shouwu tuberous root. Generally used in wine is the production of He Shouwu, with liver and kidney, beneficial to the essence and blood, black hair, strong bones and bones, the turbid lipid (clean up the body of foul substances, reduce excess body fat) efficacy. It is used in the treatment of blood deficiency, dizziness, tinnitus, premature whitening of hair, lumbar and knee weakness, numbness of limbs and hyperlipidemia. Ganoderma lucidum is the dried substrate of Ganoderma lucidum, family Polyporaceae. It has the effect of tonifying qi and tranquilizing the mind, relieving cough and calming asthma. It is used for treating restlessness, insomnia, palpitation, coughing and phlegm, shortness of breath in deficiency labor, and lack of appetite. The medicinal wine should be consumed in moderation under the guidance of a medical practitioner, and should not be taken on its own to avoid risks.

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