There are two types of Tingzhu Dafeng Tang and Tongluo Tingzhu Tang, and their formulas will be different. The main ingredients of Ting Fu Dai Feng Tang are Tian Ma, Hook Teng, Antelope Angle, Astragalus, Lycium barbarum and other Chinese herbs, which can calm the liver and quench the wind (regulating the function of the liver to get rid of the internal wind), and activate the blood to nourish the blood, which is effective for the limb tremor caused by the internal movement of the liver wind. Tongluo Tingfibrillation Soup contains Chuanxiong, Radix Rehmanniae Praeparata, Radix Angelicae Sinensis, Radix Scorpionae Sinensis, Stiffworms and other traditional Chinese medicines, which can activate blood circulation and remove blood stasis (to promote blood circulation and eliminate blood stasis in the body), and soothe tendons and clear collaterals, and is able to improve the symptoms of tremor of limbs and other abnormalities caused by stagnation of blood and stagnation of qi. The adverse reactions or contraindications of Dinghuatang are not known. Taking Tingzhu Tang should always be done by a professional Chinese medicine practitioner for detailed diagnosis, and follow the doctor’s instructions to take the medicine correctly, do not take the medicine without authorization, in order to avoid adverse consequences.