Can pregnant women eat crayfish cooked in beer?

Beer boiled crayfish pregnant women are not recommended to eat. Pregnant women intake of alcohol will affect the normal growth and development of the fetus, resulting in an increase in the rate of fetal malformation, is not conducive to the health of the fetus, so beer-boiled crayfish pregnant women are not recommended to eat, to do to abstain from alcohol, avoid drinking alcoholic beverages. In normal times, we should pay attention to dietary diversity, with a light diet, do not pick food or partiality, reasonable distribution of a variety of food intake, such as coarse grains, nuts, beans, meat, vegetables, fruits, dairy products, etc., to ensure balanced nutrition. Eat small meals and avoid overeating. Pay attention to rest and do not overwork. Regularly go to the hospital for maternity checkups to ensure the health of the fetus.