The efficacy and effect of blood vine in wine

Blood vine is also known as big blood vine, over the mountain dragon, big blood vine wine has the effect of clearing heat and detoxification (clearing the body of heat and poisonous evil), blood and other effects, on the heat and poisonous sores and ulcers, bruises, blood stasis and swelling and pain have a soothing effect. Great Blood Vine is bitter in flavor and flat in nature. It belongs to the liver and large intestine meridians. It has the effects of clearing heat and removing toxins, invigorating blood, dispelling wind and relieving pain (dissipating wind evil and relieving pain in muscles and bones). It is used for intestinal carbuncle (carbuncle occurring in the intestinal organs, manifested by fever, pain in the right abdomen, and palpable lumps), abdominal pain, feverish sores, menstrual closure, dysmenorrhea, bruises and pains, rheumatism and paralysis. After the great blood vine wine, because it contains alcohol should not be consumed in excess, pregnant women should be cautious. No indications are not recommended to drink blood vine soaked wine. In addition, drinking alcohol is harmful to health, the drug should be used under the guidance of a doctor.