Fried eggs do not cure cough. Cough is usually a symptom that occurs in patients with respiratory diseases and is associated with increased sensitivity of the upper respiratory tract and enhanced rejection reflexes caused by bacterial or viral infections, which need to be treated with medication.
Fried eggs are a high-protein food that can be used to supplement the patient’s nutrition and help his or her physique recover, but they have no effect on the treatment of the disease.
In addition to respiratory infections, coughing can be caused by other non-disease related factors such as puncture of the pleural cavity, choking on drinking water, or exposure to irritating gases. Regardless of the cause, if the cough persists, it is important to seek medical attention and treatment under the supervision of a doctor. The treatment cannot be achieved by consuming fried eggs.