It is best not to eat stewed chicken with Angelica sinensis when pregnant to avoid adverse effects.
Angelica belongs to the Chinese medicine of activating blood circulation and removing blood stasis, which has the effect of promoting blood circulation, and may cause uterine contraction or even vaginal bleeding for pregnant women, and even lead to miscarriage. Therefore, it is best not to eat angelica stewed chicken to avoid adverse effects. And chicken is more nutritious, pregnant women can do chicken soup without angelica.
Pregnant women during pregnancy in addition to do a good job in all aspects of life, in addition to care, but also to do a good job of dietary regulation, nutrition should be balanced and comprehensive, varieties should be diversified, do not picky about food, but also do not overeat, in the dietary aspects of the appropriate to eat some of the blood and blood as well as protein-containing high food, to avoid eating cold and irritating food.
Pregnant women who are physically weak can be adjusted under the advice of a doctor.