Although smog disease is a rare disease, but in recent years has gradually become a high trend, people’s understanding of smog disease is also gradually increasing, then, smog disease patients in the diet need to pay attention to the place? Like all diseases, smokers should pay more attention to their diet. Know exactly what you can and cannot eat. It is important to know what you can and cannot eat and drink, even if you have the disease. In general, it is recommended that smokers consume more fresh vegetables and fruits, ensure a balanced diet, and replenish the body with essential vitamins and proteins. When it comes to dietary taboos, you need to be very careful. Smokers should be wary of foods such as lipid-rich egg yolks, cold beverages, sweets, spicy and stimulating foods, and excessively oily fish and meat, all of which may have a certain effect on blood vessels. Smokers are advised to eat a healthy, light diet and avoid overeating. Although the reasonable diet is the smog disease patients need to pay attention to, but in contrast, how to more effective treatment of this disease is the common concern of many patients. Smoke disease is a rare cerebrovascular disease, clinical treatment is divided into internal medicine and surgical treatment. However, according to the medical profession, medical treatment has no obvious significance for long-term treatment, and smog disease is an evolving disease, from phase I to phase VI will only be gradually serious, basically no self-healing possibility. There is basically no possibility of self-cure, and because smog disease can occur at any time, such as cerebral hemorrhage or cerebral ischemia and other dangerous conditions. Therefore, it is important to undergo bypass surgery as soon as possible after the diagnosis of smog disease is confirmed. This procedure is superior to traditional bypass or patch surgery, and has a very good reputation for its effectiveness.