Brown Sugar Ginger Tea may be ameliorative for colds caused by wind-cold and can assist in relieving runny nose, nasal congestion and sneezing. Brown Sugar Ginger Tea is a therapeutic formula brewed or boiled with ginger and brown sugar, both of which are Chinese herbs, and is used in place of tea to relieve wind-cold. This formula can be used for people with wind-cold cold to help improve symptoms and reduce runny nose, nasal congestion and sneezing. Note that Brown Sugar Ginger Tea has limited effects and is not a substitute for medication. The adverse reactions and contraindications of Brown Sugar Ginger Tea are not known. Note that it is contraindicated for people with heatiness and internal heat of Yin deficiency. After a cold diet should be light, do not stay up late. Daily exercise should be increased to increase the body’s resistance. After cold and flu should be in the traditional Chinese medicine practitioner’s identification after the use of drugs or tea, do not take on their own, to avoid causing adverse consequences.