Coconut chicken soup belongs to the food, there is no concept of fire or fire reduction in nutrition, and moderate consumption by the general population will not cause harm to the body, with certain nutritional value. Coconut contains a variety of fatty acids, vegetable proteins, vitamin E, vitamin C and potassium, calcium and other elements, can effectively supplement the body’s daily needs of nutrients. Each 100 grams of coconut contains 241 calories, of which 31.3 grams of carbohydrates, 4 grams of protein, 12.1 grams of fat, 6 mg of vitamin C, 1.8 mg of iron. Chicken is rich in protein, vitamin A, and many other ingredients, every 100 grams of chicken contains 167 calories, of which 1.4 grams of carbohydrates, 18.5 grams of protein, 9.6 grams of fat, 187 milligrams of cholesterol, 3 milligrams of vitamin C, 17 milligrams of calcium. It is rich in animal quality protein and is a good source of protein for the body. There is no scientific basis for the claim of fire or fire reduction. The general population consumes coconut chicken stew in moderation to supplement the body’s nutritional requirements in a comprehensive manner. Coconut chicken soup is good, but fat, purine content is high, gastrointestinal discomfort, hyperlipidemia or gout patients are recommended to eat less or do not eat, otherwise it is easy to affect the health of the body.