Olive tea infusion can assist in the treatment of pharyngitis, pharyngitis patients need to follow the doctor’s instructions for treatment. Olives have the effect of quenching thirst, generating fluids, facilitating the pharynx, clearing the lungs, detoxifying, etc. They are mainly used for the treatment of cough, phlegm and blood, sore throat, drunkenness, fish and crab poisoning, and summer heat and thirst. It is sweet in taste and astringent in nature, and should be used with caution for those who are at the beginning of superficial symptoms. If pharyngitis patients with sore throat, with olive tea brewed water to drink, can have the effect of auxiliary treatment. In addition, patients with chronic pharyngitis can also follow the doctor’s instructions with Guilin watermelon cream tablets, compound bear bile mint tablets and other treatments. It is recommended that patients with pharyngitis use medication under the guidance of a doctor, not without authorization. In addition, patients with pharyngitis to drink more hot water, diet can eat light and easy to digest food, such as rice porridge, tomatoes and so on. The method of drinking water to make the active ingredients precipitation is limited, it is recommended that patients with pharyngitis timely medical treatment.