During gastrointestinal dysfunction, it is recommended to eat light, well-digested food, such as millet porridge, etc. If accompanied by diarrhea, it is not recommended to eat fruits, if accompanied by constipation, you can eat dietary fiber-rich fruits, such as pineapple, bananas and so on.
Gastrointestinal dysfunction, which should be called functional gastrointestinal disease in clinical practice, manifests itself as a syndrome of chronic or recurring gastrointestinal symptoms, which can manifest as abdominal pain, diarrhea, constipation, nausea and other symptoms. During the period of gastrointestinal dysfunction, it is recommended to eat light, well-digested food, such as millet porridge, pumpkin porridge, noodle soup, egg custard and so on.
If gastrointestinal dysfunction is accompanied by diarrhea, it is not recommended to eat fruits, fruits are very stimulating to the gastrointestinal tract, which can increase the burden on the gastrointestinal tract and lead to aggravation of diarrhea. If gastrointestinal dysfunction is accompanied by constipation, you can eat dietary fiber-rich fruits, such as pineapple, banana, papaya and so on.
Gastrointestinal dysfunction should be under the guidance of a nutritional doctor to eat a reasonable diet.