The ten best fruits for gastric ulcer patients is not scientific. Gastric ulcer patients are recommended to eat easily digestible and mild fruits such as peaches, bananas, apples, watermelon, tomatoes, strawberries and so on. Gastric ulcer patients are usually accompanied by excessive gastric acid secretion and gastric mucosal damage, so when eating fruits should try to choose easy to digest, mild, low sugar fruit-based, so as not to stimulate the increase in gastric acid secretion, gastric mucosal damage, such as peaches, bananas, apples, watermelon, tomatoes, strawberries, grapes, papayas, mangos and so on. Gastric ulcer patients should also pay attention to eating fruits to avoid eating too cold fruits, and should pay attention to the right amount, to avoid eating too much at one time, the burden on the stomach and intestines, and even aggravate the condition. In addition, hawthorn, orange and other acidic fruits, will stimulate the secretion of gastric acid, patients should try to avoid eating; persimmons and other foods contain a large amount of tannins and other substances, easy to eat on an empty stomach with the stomach protein, calcium, iron and other substances, affecting the absorption, but also should minimize consumption. Gastric ulcer patients are advised to seek timely medical treatment, actively accept treatment, so as not to delay the condition, the specific dietary structure can consult a professional physician.