Shannai has the effect of promoting qi and warmth, eliminating food and other effects, can be used for chest and diaphragm distension, diet does not go away and other diseases, usually decoction to take, the dosage of 6-9g, but the specific dosage should follow the doctor’s instructions.
Shannai, also known as sand ginger, mountain spicy, is the dried rhizome of Kaempferia galanga, family Zingiberaceae, with the efficacy of promoting qi and warmth, eliminating food and relieving pain, can be used for chest and diaphragm distension, epigastric and abdominal cold pain (gastro-epigastric and abdominal pain in the stomach and the feeling of cold pain), food and drink do not go away and other diseases.
The correct way to take Shannai is by decoction, and the general dosage is 6-9g, but the specific dosage should follow the doctor’s prescription.
There are fewer records of Shannai, if you are not feeling well, it is recommended to consult a doctor in time, under the guidance of the doctor’s diagnosis and use of medication, do not take Shannai on your own easily.