Eat persimmons after the stomach pain to consider the following three reasons: 1, eating too much: because persimmons belong to the cold fruit, eating a lot of persimmons easily lead to gastrointestinal mucosal damage, excessive secretion of gastric acid, induced by the stomach pain and other symptoms.2, and other food mixing: such as crabs, mulberries, watermelon, walnuts, okra and so on, it will aggravate the gastrointestinal tract symptoms.3, there are chronic gastric disease: such as gastroduodenal ulcers, gastroesophageal reflux disease, Stomach tumors and acute and chronic gastritis, etc., are likely to have stomach pain after eating. In daily life, we should pay attention to the dietary rules, avoid cold, hard and spicy stimulating food, eat small meals, avoid overeating. In addition, try not to eat persimmons on an empty stomach, and do not drink alcohol when eating to prevent other adverse reactions.