Heart attack patients can drink pure milk, but in moderation. Pure milk protein content is relatively high, can be supplemented for the body rich in protein, protein for the impact of blood lipids is relatively small, rarely increase the risk of atherosclerosis, myocardial infarction patients can drink appropriate pure milk, can be supplemented for the patient nutrition, enhance immunity. Myocardial infarction patients is the emergence of acute occlusion of the coronary arteries, after the onset of strict dietary control, limit the intake of high-fat foods, you can properly increase the quality of protein diet, such as milk. Drinking milk is also to moderate, not too much, otherwise it may lead to gastric distension and other discomforts. Patients with heart attack should seek timely hospital consultation, formal treatment and dietary control and exercise under the guidance of physicians.