Thyroid patients have no special contraindications to diet, general fruit can be eaten. For thyroid patients, whether hyperthyroidism or hypothyroidism, or other thyroid diseases, there are no strict contraindications to fruits, as long as they are not allergic, general fruits can be eaten in moderation, and fruits generally do not contain substances that can interfere with thyroid diseases. There is no research to suggest that a particular food is contraindicated in thyroid disorders, and patients should follow the doctor’s instructions for treatment when thyroid disorders are discovered. Common fruits such as apples, tangerines, oranges, kiwis, blueberries, etc., eaten in moderation by thyroid patients can help health and replenish vitamins and dietary fiber. Prompt medical consultation is recommended in case of thyroid disorders.