Honeysuckle has the effect of dispersing wind and heat, clearing heat and detoxification, with its stewed duck eggs can play a slight effect of clearing heat and detoxification, only the use of honeysuckle, the efficacy is limited, only play an auxiliary role in the specific use of medication, please follow the doctor’s instructions. Honeysuckle taste sweet, cold, to the heart, lungs, stomach meridian, the main treatment of external wind-heat, the first signs of warm disease, fever and blood dysentery (feel the heat caused by dysentery, stool blood), sore throat, carbuncle (qi and blood by the evil and toxic congestion and the onset of the disease, the local manifestations of redness, swelling and pain, pus, etc.), furuncles (is a kind of poisonous sores, born in the head, face and the end of the limbs, the shape of a small root deep, like nails), such as, the cold stomach and spleen, be cautious. Duck eggs are generally not used for medicinal purposes and do not have drug efficacy. Stewed duck eggs with honeysuckle, in which honeysuckle can play a slight role in clearing heat and detoxification, but also can properly change the taste of food, duck eggs can provide the body with a certain amount of energy and nutrients, but only with honeysuckle, the efficacy of the drug is limited, and can not play a role equivalent to the role of proprietary Chinese medicines or soups, there is no treatment of disease. If there is physical discomfort, it is necessary to seek medical treatment in a timely manner, do not be superstitious prescription, so as not to delay the condition. And daily in eating honeysuckle stewed duck eggs, moderate consumption can be avoided once eat too much, induced gastrointestinal discomfort.