Sheng Wei Drink is a kind of proprietary Chinese medicine, which is mainly composed of red ginseng, maitake and schizandra, supplemented with sucrose, and can treat the symptoms of qi and yin injuries. Red ginseng, the main ingredient in this medicine, can tonify qi and strengthen the spleen, maitake and schizandra are yin-nourishing drugs that can nourish yin fluid, and the combination of all the drugs can have the effect of tonifying qi and nourishing yin. This medicine can be used when symptoms such as palpitations (rapid heartbeat, often accompanied by panic), shortness of breath, spontaneous sweating (involuntary sweating during the day, aggravated by sweating with slight movement), night sweating (abnormal sweating after going to sleep, sweating stops after waking up), dry mouth and tongue, and heartburn and insomnia are present as a result of deficiency of qi and yin (deficiencies in both qi and yin fluid). This medicine should not be taken by patients with cold and fever. Avoid indigestible food during administration. Diabetic patients and people with high blood pressure, heart disease, liver disease, kidney disease and other serious chronic diseases should take it under the guidance of a physician. The adverse reactions and contraindications of the drug are not clear, and the drug should be taken in strict accordance with medical advice.