Parkinson’s patients are generally not contraindicated to eat sea cucumber, which contains high protein and collagen content of food, but need to pay attention to the scientific distribution of intake time, in a sense, can also increase the patient’s resistance. If patients are taking dopa preparations, such as Metobar or dopa extended-release tablets, they will compete with the proteins in food for carriers, and after taking the drugs, they need carriers to absorb the drugs from the blood into the brain. Therefore, if the patient likes to eat sea cucumbers and other high-protein foods, it is important not to take them at the same time as dopa preparations, or for a shorter period of time. It is recommended that medications such as Medoba be taken half an hour before a meal, or two hours after a high-protein diet, so that they do not conflict with protein foods.