Sanghuang has the effect of softening and dispersing knots (softening and dispersing hard lumps), stopping bleeding and activating blood circulation, detoxifying and stopping diarrhea, and there are various ways to take this medicine, commonly used: decoction, powdered wine, into the pill, etc. It is a kind of edible fungus with medicinal value.
Sanghuang is a kind of edible fungi with medicinal value, its taste is slightly bitter, medicinal properties of cold, Chinese medicine believes that there is a blood circulation, stop bleeding, soften the knot, stop diarrhea, detoxification effect, there are a lot of ways to take the drug, such as decoction soup to take, on the hemorrhagic (blood in the urine and accompanied by a sense of pain), haemorrhagic, blood in the stool, prolapse of the anus, amenorrhea, obstruction of the masses and diarrhea, such as deficiency of the spleen have improved the role of the disease.
Sanghuang can also be taken in pills, for example, in the treatment of prolapse of the anus and diarrhea of blood, can be Sanghuang and Xiangshu, crushed into powder, honey into pills to use, in addition to the drug can be powdered wine, for example, in the treatment of women’s strain, menstruation and other illnesses, can be powdered and mixed with wine.
The specific method of taking Sanghuang, need to be combined with the actual condition of the patient’s body, under the guidance of a professional Chinese medicine practitioner to determine, individuals should not blindly use this drug, so as not to use improper medication to avoid affecting the condition or damage to the organism.