Children who eat snacks containing benzene and its derivatives and excessive heavy metals may have an increased risk of developing leukemia.
1. Snacks containing benzene and its derivatives include: deep-fried snacks such as fried chicken and French fries; smoked barbecued meat and fish.
2. Snacks with excessive heavy metals include: skin eggs, alum-containing vermicelli, doughnuts and other snacks. If life often eat these snacks may increase the risk of leukemia.
Therefore, you need to pay attention to dietary safety and dietary health, and try not to consume these snacks that may cause leukemia. Seek medical attention if you feel unwell. The diagnosis and treatment of specific diseases need to be carried out under the guidance of a physician.