How to eat moldy food

Eating moldy food can be improved by drinking more water, inducing vomiting, gastric lavage, or treated with montmorillonite or rehydration salts. Moldy food not only has no nutrition, but also breeds bacteria and viruses. Such food, when entering the digestive system, can cause irritation to the digestive system and even induce the onset of gastritis and gastric ulcer. For people with less intake and no symptoms, you can drink more water to promote the discharge of long moldy food, and accelerate the body’s blood circulation to reduce the damage caused by toxic substances to the human body; for people with more intake, you can press the throat to let the food in the stomach as soon as possible, and if necessary, you can go to the hospital for gastric lavage treatment, through gastric lavage can completely discharge the food in the stomach This can be done by gastric lavage, which can completely expel the food from the stomach and avoid the violation of the mucous membrane of the stomach wall caused by food poisoning substances. After eating, many people also have an impact on the intestinal tract, even leading to diarrhea, which can be treated with montmorillonite, which not only protects the gastrointestinal mucosa, but also adsorbs bacteria and viruses in the digestive system and achieves the purpose of stopping diarrhea by inhibiting the action of toxins; for people with more serious diarrhea, they need to pay attention to oral rehydration salts to avoid dehydration.