Now suffering from intestinal vascular malformations and other intestinal diseases are more and more people, so we should pay attention to the dietary contraindications of intestinal diseases, what are the main points of the dietary contraindications of intestinal diseases? 1, eat less or do not eat foods rich in saturated fat and cholesterol, including lard, butter, fatty meat, animal offal, caviar, etc. are intestinal disease dietary contraindications. 2, vegetable oil is limited to about 20-30 grams per person per day (about 2-3 tablespoons). 3, moderate consumption of walnuts, peanuts, dairy products, seafood, etc. to supplement vitamin E. 4, moderate consumption of foods containing unsaturated fatty acids, such as olive oil, tuna, etc. 5.Supplement with more than 35 grams of dietary fiber daily. 6.Eat more foods rich in dietary fiber, konjac, soybeans and their products, fresh vegetables and fruits, algae, etc. 7.Replace fine grains with some coarse grains. 8, eat more fresh vegetables and fruits to supplement carotene and vitamin C.