Cancer patients are affected by their disease and their digestion and appetite are poor. In their daily diet, they should pay attention to nutrition, so that they can eat, eat well and eat more. What foods are good for cancer patients to eat? 1.Grapes The resveratrol contained in grapes can prevent normal cells from becoming cancerous and inhibit the spread of malignant cells. According to Chinese medicine, grapes can benefit the vital energy and blood, quench thirst, and strengthen the stomach and diuretic function. Strawberries contain ellagic acid, which can protect the body from carcinogens and has certain anti-cancer effects. Strawberry has the function of quenching thirst and moistening lung, which is beneficial to relieve the reaction to radiotherapy and reduce the symptoms of nasopharyngeal, lung and laryngeal cancer patients. 3, banana According to research, banana extract has a significant inhibitory effect on aflatoxin B1 and other three carcinogens. Animal experiments found that if the lack of magnesium, the body’s ability to remove cancer cells is greatly weakened, and bananas contain magnesium, potassium elements, have certain anti-cancer effect. Colorectal cancer patients after radiation therapy, blood heat, dry mouth and throat, dry stool with blood is beneficial to eat. Figs contain anti-cancer ingredients, which can inhibit the synthesis of cancer cell proteins. According to six cancer hospitals through the observation of more than 1300 cases of patients, found that figs have a certain inhibitory effect on sarcoma, liver cancer, lung cancer, etc., can be used as a good food therapy fruit for cancer patients. 5, kiwi fruit per 100 grams of fruit contains 150 mg of vitamin C, its vitamin C content tops the fruit. Kiwifruit can prolong the survival of cancer patients by protecting the intercellular barrier and eliminating the carcinogenic substances ingested. The kiwifruit, which is sour, sweet and cold in nature, has the ability to clear heat, promote blood circulation and move water, and is especially suitable for consumption after radiation therapy for patients with breast, lung, cervical and bladder cancers.