Pregnant women are not recommended to drink cassia seed tea, such as the need for disease must be used, must be used in moderation under the guidance of a doctor.
Cassia seed is a legume obtuse leaf cassia or cassia (small cassia) dry mature seeds, sweet, bitter, salty, slightly cold, to the liver, the large intestine meridian, there is a clear liver and eyesight (to remove liver fire to promote the recovery of eyesight), laxative effect, mainly for the treatment of eye red astringent pain, shyness and tears (eyes afraid of the light, often tearing), headache and dizziness, dark and unclear, constipation, and other conditions.
Pharmacopoeia does not point out that pregnant women can not use cassia seeds, but pregnant women with special constitution, and cassia seeds medicinal properties of cold, drink cassia seeds tea may be on their own as well as the fetus may cause unnecessary effects. Pregnant women should eat more warm and blood replenishing foods to help the healthy development of the fetus.
Pregnant women have a special constitution, the use of medication must be used under the guidance of a doctor, and herbal tea can play a limited medicinal effect, can not replace the medication to treat the disease. When discomfort occurs, you should consult a doctor in time and choose medication under the doctor’s guidance, not self-medication.