Care measures for acute stroke

After acute stroke, grading of care should be determined and implemented according to the patient’s condition and ability to take care of himself/herself, as follows: 1. For patients with mild dysphagia, a semi-liquid diet should be given; for patients with moderate to severe dysphagia, a gastric tube, nasal feeding, or even a gastrostomy diet should be given, and patients should be advised to quit smoking and alcohol. The patient’s position and activities, care, should be based on the patient’s condition, let the patient move as soon as possible, every 2 hours to turn the patient, the hemiplegic side of the limb should be in a functional position, the placement of benign position, elevation of the affected limbs, promote the patient’s blood flow back, prevent swelling, double lower extremities as far as possible to avoid infusion, which will increase the formation of deep vein thrombosis of both lower extremities; in the basic case of rehabilitation exercises, keep Patients’ oral cavity cleanliness, prevention of lung infection, and prevention of pressure sore formation.