Pregnant women with acid heartburn can consume alkaline food to relieve the discomfort, and it is also recommended to adjust the lifestyle to improve the symptoms, and need to actively cooperate with the doctor to receive treatment. The reason why pregnant women are prone to acid heartburn is mainly due to gastroesophageal reflux (GERD) caused by the compression of the enlarged uterus. Alkaline substances such as noodles and soda crackers can be consumed to neutralize the stomach acid to relieve the discomfort. At the same time, it is recommended to eat a light diet, avoid spicy and stimulating foods, have a regular routine, maintain a good state of mind, and exercise reasonably to improve the symptoms. After standardized treatment, the symptoms of acid heartburn can be significantly improved, it is not recommended that pregnant women take drugs without authorization to avoid serious consequences such as teratogenicity to the fetus.