Chinese herbal prescriptions for regulating the dysregulation of the elevation of qi (abnormal functioning of qi running up and down) include Semixia Diarrhea Heart Soup, Xiao Chaihu Soup, and Xiao Qinglong Soup, among others. Dysregulation of the elevation of qi is a common pathology in traditional Chinese medicine, which is often manifested by vomiting and hiccups, coughing and wheezing, cold and heat. 1. Semixia Laxative Heart Soup: composed of Semixia, Huanglian, Scutellaria baicalensis, dry ginger, licorice, jujube, and ginseng, with the effect of regulating cold and heat, eliminating lumps and dispersing knots, it is used for treating lumps caused by the imbalance of elevation of qi in the spleen and stomach. 2. Xiao Chai Hu Tang: composed of Chai Hu, Semixia, Radix et Rhizoma Ginseng, Radix et Rhizoma Glycyrrhizae, Radix Scutellariae, Radix et Rhizoma Glycyrrhizae, Radix et Rhizoma Zizoma Ziziphi, its effect is to pacify cold and heat, eliminate lumps and dissipate lumps, and is used for treating lumps caused by disorders of elevation and elevation of qi in the spleen and stomach. 3. Xiaoqinglong Tang: composed of ephedra, cinnamon sticks, ginger, xin xin, hemixia, licorice, peony and xin xin, its efficacy is to relieve the surface and disperse the cold (removing cold from the surface of the muscle), warming the lungs and resolving the drink (promoting the operation of the stagnant water and fluid by warming the lungs), and it is used for the treatment of the drink syndrome due to the imbalance of elevation and movement of the lung qi. If symptoms related to imbalance of elevation of qi are present, it is recommended to seek medical treatment and select the appropriate remedy after diagnosis by a traditional Chinese medicine practitioner.