Efficacy and Side Effects of Wu Wei Sterilizing Drink

Wu Wei Sterilizing Drink is a traditional Chinese medicine formula, which mainly has the effect of clearing heat and removing toxins (removing heat and toxins from the body), and dissipating furuncles (boils, mostly occurring on the limbs or the face, small in shape with deep roots, hard as nails), with no clear side effects. Five-flavored Sterilizing Drink is composed of honeysuckle, chrysanthemum, dandelion, zhi hua di ding, and zhi back asparagus seed, all of which are important medicines for clearing heat and removing toxins, and all of them together have the effect of clearing heat and removing toxins and dispersing furuncles, which can be used for treating the first appearance of furuncles, with symptoms of fever and malignant chills (fear of cold), and the sores in the shape of a corn, with a hard and deep root, and like nails, etc. In addition, it can also be used for carbuncle ulcers and facial sores. It can also be used in the treatment of carbuncle ulcers, boils, redness, swelling and hot pain. There are no clear side effects of Wu Wei Sterilizing Drink, but this formula is bitter and cold, easily injuring the spleen and stomach, so it should be used with caution for people with weak spleen and stomach and loose stools, and the specific use should be added and subtracted under the guidance of the physician’s diagnosis.