What porridge dietary therapy to reduce fire

Fire can be taken to clear the heat and detoxification of food, such as cucumbers, nourishing Yin to reduce the fire of food, such as turtle, can be made into a therapeutic diet, in order to achieve the purpose of reducing the fire.
“Fire” is a folk saying, refers to the human body after the imbalance of yin and yang appear a hot disease, usually can be manifested as swollen gums, mouth and tongue sores, eye redness and pain, etc., generally believe that the “fire” can be divided into “solid fire It is generally believed that “fire” can be divided into “solid fire” and “false fire” two types.
“Real fire” patients, mostly manifested as red face, red eyes, bleeding gums, etc., can be used to clear the heat and detoxification of food, such as cucumbers, green beans, etc., can be boiled with polished round-grained rice, made of therapeutic diet, in order to achieve the purpose of lowering the “real fire”.
The patient of “false fire”, mostly manifested as dry mouth and throat, five heart heat (two hearts and two feet heart heat, and consciously heart and chest heat), etc., can be used to nourish the yin to reduce the fire of food, such as turtle, kelp, etc., with porridge, in order to achieve the purpose of lowering the “false fire”.
However, the therapeutic diet can only play a role in relieving the symptoms, and does not have a role in treating the disease. It is recommended to choose therapeutic foods and medicines under the diagnosis of professional Chinese medicine practitioners, do not self-medication, and pay attention to the combination of work and rest in life.