Coughs caused by phlegm (a pathological product formed by impaired metabolism of water and fluid) can be treated with yellow pips. If you have a cough, it is recommended to seek medical treatment.
Huangpi fruit, sweet, sour flavor, warm nature. It has the effect of moving qi, eliminating food and resolving phlegm. It is mainly used for the treatment of food stagnation (indigestion of food and stagnation in the stomach), fullness, epigastric (stomach and abdomen) pain, phlegm coughing and wheezing.
The adverse effects and contraindications of Huangpi Guo are not known.
Note that the efficacy of single Chinese medicine is limited, clinically it needs to be used in combination with other Chinese medicines after identification by a Chinese medicine practitioner. If you need to use Huang Pi Guo to treat diseases, it must be used under the guidance of a professional doctor.