Not allergic, tonsillitis can eat shrimp, but should be moderate, and should pay attention to the cooking method should not be spicy and greasy, so as not to aggravate the condition. Shrimp is rich in nutrients, tonsillitis eat shrimp in moderation can replenish the body’s nutrients, is conducive to the recovery of the body’s resistance, but the shrimp allergy patients are not recommended to eat. In order to avoid stimulation, cooking should not add too much spicy and greasy spices, so as not to stimulate the affected area, aggravate the inflammation condition. Inflammation of the tonsils should increase the amount of drinking water, pay attention to a light diet, balanced nutrition, avoid spicy, stimulating, greasy, fried food, quit smoking, alcohol, eat more vitamin-rich vegetables and fruits.