Stomach cancer patients are able to eat red dates when there is no need for fasting. Gastric cancer is a common malignant tumor of digestive tract, usually the patients’ nutritional status is poor, immunity may decline to different degrees, and their diet needs to ensure balanced nutritional intake, so gastric cancer patients can eat some red dates in moderation if they do not need to fast. Red dates are rich in dietary fiber, protein, fat, sugar, carotene, B vitamins, vitamin C, vitamin P and other vitamins, and also contain trace elements such as phosphorus, calcium, iron, etc., which can provide a variety of nutrients for the human body; gastric cancer patients can improve the nutritional status of their bodies by consuming red dates in moderation. It is recommended that stomach cancer patients eat red dates in moderation under the guidance of dietitians and physicians.