The following reasons are not recommended for patients with tonsillitis to eat lychee: 1, lychee is a fruit with high sugar content, after eating it is easy to cause patients to have a dry throat and other pharyngeal discomfort. 2, lychee is a fruit with very high sugar content, as a result of eating the tonsils of the throat after the surface sugar content is particularly high, very suitable for the reproduction and growth of bacteria, thereby aggravating the disease. 3, lychee is a fruit that is easy to catch fire, after eating