Stomach cold can be relieved by drinking cinnamon, cloves, wicker and other medicines instead of tea, independent of the season.
Cinnamon: it has the function of tonifying fire and helping yang (replenishing yang qi in the body), dispersing cold and relieving pain (relieving pain by dispelling cold in the body), warming the meridians and channels, and inducing fire to return to the origin, which can treat stomach cold and abdominal pain, cold pain in the waist and knees, uterine cold, impotence and other conditions, and has a good improvement effect on stomach cold. People with bleeding tendency and pregnant women should be cautious; cinnamon should not be used with red stone resin.
Clove: It is used to warm the middle and lower the rebelliousness (warming the stomach to prevent stomach qi from rushing up), tonifying the kidneys and helping the yang, and can treat cold stomach and vomiting, hiccups, and cold pain in the heart and abdomen (cold pain in the heart and abdomen), etc. It should not be used in conjunction with tulip gold.
Wicker: Warms the middle and disperses cold (disperses cold by warming the spleen and stomach), moves qi and relieves pain (relieves pain by regulating the body’s qi), and can treat stomach cold and abdominal pain, vomiting, and cold hernia and abdominal pain (acute abdominal pain caused by the coldness of the internal organs and the coldness of the external wind), among other conditions.
Caution should be exercised if allergic to the above drugs or if there is a deficiency of yin or fire.
All of the above medicines are effective in treating stomach cold, however, Chinese herbal medicines mainly work by decocting, so drinking them in water may affect their efficacy due to the limited release of the active ingredients. If you are not feeling well, do not use the medicines on your own, please go to a regular hospital for consultation before taking them to avoid delaying your condition.