There is no definite best food for patients with liver cirrhosis, the important thing is to ensure adequate, balanced and comprehensive nutrition, you can supplement some high quality proteins, such as pork, fish, eggs, duck eggs, chicken, duck and so on. Because the liver function of patients with cirrhosis will decline, which will lead to the weakening of albumin synthesis ability, some hypoproteinemia will occur, so supplementing some high-quality proteins, such as pork, fish, eggs, duck eggs, chicken, duck meat, etc., are good choices. Cirrhosis patients should also eat more fresh fruits and vegetables, which can give the body enough vitamins and fiber, vitamins can promote liver repair, fiber can promote gastrointestinal peristalsis, reduce the occurrence of constipation, this time for the prevention of hepatic encephalopathy, the effect is also better. Cirrhosis patients dietary principles are mainly light and easy to digest, less gas-producing food. And pay attention to develop a chewing and swallowing, small and multiple meals eating habits, must avoid alcohol. Cirrhosis of the liver patients should be standardized treatment under the guidance of the doctor, follow the doctor’s advice diet.