Fresh dandelion can be washed and dried in the sun before brewing and drinking, or in the case of traditional Chinese medicine dandelion, it can be directly brewed and drunk.
Fresh dandelion can be washed and dried in the sun, then dried thoroughly and steeped in boiling water for 5 minutes before drinking slowly, or you can directly soak the Chinese medicine dandelion in boiling water for 5 minutes before taking it slowly.
The efficacy of dandelion is to clear away heat and detoxification (removing heat and toxicity from the body), subduing swellings and dispersing lumps, and inducing diuresis and drenching, which is clinically useful in the treatment of carbuncle furuncle (a skin disease referring to furuncles of severe degree), carbuncle of the breast, feverish drenching (burning and stinging pain during urination, accompanied by frequent urination and urgent urination, and discomfort of pulling in the abdomen) and astringent pain, and damp-heat jaundice.
Dandelion overdose can lead to slow diarrhea, and its contraindications are not clear.
Chinese medicine in water can not achieve its therapeutic effect as a drug, clinical discomfort should be timely medical care, not blindly use Chinese medicine, so as not to cause adverse consequences.