Prunes are commonly eaten food, there is no special contraindication to the crowd, most people can eat. If prunes allergic people can not eat, suffering from diabetes, need to eat with caution. Prunes are commonly used fruits, rich in vitamins, trace elements, carbohydrates, etc., eaten in moderation can provide some of the body’s nutrients, most people eat in moderation will not produce some adverse reactions. If you are allergic to prunes, you can not eat prunes, to avoid triggering an allergic reaction, or even shock; if you are a diabetic, prunes contain sugar, a large number of prunes may cause elevated blood glucose, this group of people need to pay attention to eat with caution. Although prunes are rich in nutrients, most people can eat normally, but pay attention to eat in moderation, so as to avoid excessive consumption caused by gastrointestinal discomfort. If you have symptoms of discomfort after eating prunes, it is recommended that you go to the hospital in a timely manner.