What’s wrong with choking on food?

Eating easily choking may refer to the feeling of swallowing and choking when eating, which may be caused by physiological reasons or due to pathological reasons such as pancreatic achalasia and esophageal cancer. 1. Physiological factors: some bad eating habits, such as eating too fast, too dry food, etc., will easily block the esophagus with food and cause spasm of diaphragm, which will lead to hiccups and choking when swallowing in the long run. 2. Pathologic factors: (1) Cardia dystrophy: due to the disorder of esophageal peristalsis and lower esophageal sphincter relaxation, which leads to the disorder of esophageal peristalsis and lower esophageal sphincter relaxation, and it will manifest as choking in swallowing, vomiting and other symptoms when eating. (2) Esophageal cancer: When esophageal cancer occurs, the tumor grows into the lumen of the esophagus, coupled with the thickening of the esophageal wall, the esophageal peristalsis is difficult, which causes narrowing of the lumen of the esophagus, and symptoms such as choking in swallowing and difficulty in swallowing are easy to appear when eating. It is recommended to chew and swallow slowly when eating, and if the situation is serious, it is recommended to go to the hospital for diagnosis and treatment under the guidance of the doctor.