There is no such thing as “which six types of people should not drink honey”, and it is usually not recommended for people with diabetes or allergies, but can be consumed by the general public.
Honey is a medicinal food ingredient, as a traditional Chinese medicine with detoxification, pain relief, tonifying the middle (tonifying the spleen and stomach, regulating the middle jiao), moistening the dryness (treating lung dryness), cough, can be used to treat abdominal pain in the middle of the deficiency, cough, lung dryness, ulcers, scalded, and dry stools. It is forbidden to be taken by those who have phlegm-dampness, fullness and distension in the middle and those who have insubstantial bowel movements.
Honey as a food, but also contains certain nutrients, per 100g of honey mainly contains fat 1.9g, carbohydrates 75.6g and other nutrients, can provide energy for the body, replenish part of the body’s nutrients, is conducive to good health.
Honey contains a lot of sugar, which can easily lead to an increase in blood sugar, so people with diabetes need to abstain from eating it, so as not to cause fluctuations in blood sugar. People who are allergic to honey also need to be prohibited from consuming it, so as not to induce allergic reactions such as diarrhea, abdominal pain, rashes, itchy skin and so on.
Although honey has a certain nutritional value and efficacy, but should not be consumed in excess for a long time, so as not to lead to obesity, damage to health.